Two weeks after American food inspectors stopped the import of Canadian beef products infected with E. Coli, the Canadian Food Inspection Agency has finally started rolling out recalls for meats and has finally pulled the plug on its source: XL Foods based in Alberta. After 2 weeks, Canadians are weary and uncertain of the meats in their freezers. Most of our stores are still uncertain as to whether they carried the contaminated meats. 
Saturday, September 29, 2012
Canadian Food Safety Becomes Uncertain
Two weeks after American food inspectors stopped the import of Canadian beef products infected with E. Coli, the Canadian Food Inspection Agency has finally started rolling out recalls for meats and has finally pulled the plug on its source: XL Foods based in Alberta. After 2 weeks, Canadians are weary and uncertain of the meats in their freezers. Most of our stores are still uncertain as to whether they carried the contaminated meats.